Rusks
As the key basic ingredient that every sausage making butcher depends on daily, the right choice of rusk is essential to ensure totally reliable performance in production and the very best in cookability and eating enjoyment for their customers.

Retail Consumer Packs
These days, no butcher can afford to ignore any opportunity for extra sales. A prominent counter or carousel display of top brand consumer packs is certain to encourage impulse buying and add more profit to your bottom line!

Herbs, Spices Dehydrates and Flavorings
Recreating traditional recipes or experimenting with exciting new ready meal ideas, every
manufacturing butcher is looking for that distinctive character and flavour that will make their
products stand out from the crowd and keep their customers coming back for more.

Cereal Products
Whether as a bulking or thickening agent, to enhance taste and texture or as the essential ingredient behind a huge variety of butchery products from pies and pasties to specialities such as black pudding, haggis and pease pudding – just think how much you rely on cereal and commodity
products in your everyday manufacturing processes.